Differing approaches by Australian States to implementing Food Safety Programs

By Joe Lederman
FoodLegal Lawyers and Consultants
© Lawmedia Pty Ltd, September 2010

.

Under the Australia New Zealand Food Standards Code (Food Standards Code), Chapter 3 of the Code provides that a Food Safety Program is an essential element of the food safety standards of food businesses. Different State jurisdictions have implemented the requirement in a variety of ways. This article explores the approach of each State and raises issues as to their differences.

...

Your current level of membership does not allow you to fully access to this page

To inquire about upgrading your access package please Contact Us or Subscribe Today!