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The FoodLegal Bulletin is Australia's premier periodical in food law and policy issues. It focuses specifically on analysis and commentary for regulatory compliance and the legal issues affecting food and food industry participants.

You will gain a critical insight into the impact of current legal and regulatory developments affecting the food industry, food product marketing, food regulatory compliance and new food laws and policy.

FoodLegal Bulletin is published 10 times per year, including bumper issues in June/July and December/January.

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