FoodLegal can alleviate areas of stress for our clients, help manage pain-points, relieve bottlenecks in supply chains, manage risks, and streamline processes to get more products more quickly to customers.
Our consulting services, compliance risk mitigation support tools and training courses have been adapted to meet the changing market conditions and provide flexibility in meeting increased product demand.
Australia's premier periodical in food law and policy issues. It focuses specifically on analysis and commentary for regulatory compliance and the legal issues affecting food and food industry participants
free
During the recent Australian Federal election campaign, the Prime Minister claimed that supermarkets and food retailers were ‘price gouging’ throughout Australia. However, Prime Minister Anthony Albanese did not refer to any of the findings by the Australian Competition and Consumer Commission (ACCC) in a recent report focusing upon the causes of rising grocery prices and proposing a number of reforms. This article examines the proposed reforms for regulatory changes that would be on the table for consideration by the new Labor government in its second term.
The Australian Beverage Advertising Code (ABAC) Scheme offers a pre-vetting service to help businesses understand whether their proposed alcoholic beverage marketing and packaging is in compliance with the ABAC Responsible Alcohol Marketing Code (ABAC Code). We explain what pre-vetting involves, whether it is mandatory, what you can do if you receive a pre-vetting rejection, and other ways that FoodLegal can help you achieve compliance and minimise risk.
The dairy industry is being transformed by advances in nutrition, biotechnology and processing. In this article, we examine how advanced processing methods and nutritional manipulation are helping meet evolving consumer demands. We also examine advances in digital transformation and how these interact with technological advances.
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FoodLegal specialises in food law consultancy, compliance risk management, certification of product compliance integrity for food and beverage products and other allied products
We advise Australia's largest food companies, international brands, as well as small-to-medium sized enterprises and startups.
Our team of lawyers and consultants represent food manufacturers, importers, distributors, brand marketers, retailers, industry associations and groups.
We also work with clients from allied fields such as complementary medicines, life sciences, agribusiness and farmer-producers.
FoodLegal recognised by Australasian Lawyer as the Top Boutique Firm for 2024 in FMCG Law
Give your team a mastery of food compliance and risk management. Streamline your development and compliance processes with our legal and scientific hands-on experience. Dynamic, easy-to-understand legal commentary. All the benefits of having FoodLegal lawyers in-house.
At FoodLegal we believe that education is crucial to keeping your competitive edge.