Does the Food Standards Code permit carry-over of vitamin and mineral fortification?
Published: 10 Dec 2018
The Food Standards Code contains detailed requirements for when vitamins and minerals may be used to fortify particular foods, but what does it say about the carry-over of vitamin and mineral content from ingoing ingredients that have themselves been fortified? This article provides an overview of fortification requirements and permissions, addresses the issue of carry-over from fortified ingredients, and identifies alternative methods of using vitamins or minerals in food.
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