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FoodLegal Bulletin Issue
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April 2015
Why should regulated production of kangaroo meat be prohibited in any Australia jurisdiction?
Five tips that might help with the Nutrient Profiling Scoring Criterion
What is the legal meaning of 'superfood'?
How a voluntary labelled warning can signal a product might be an unsafe food in some circumstances
How Listeria risk assessment for 'ready-to-eat' food differs according to food type
A critique of the World Health Organisation's Gluckman Report on Child Obesity Policies
World Health Organisation publishes new sugar intake recommendations
Current developments in food law and policy (April 2015)
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