Proposal M1015 - Maximum Residue Limits (2017) - Approval Report

FSANZ has assessed a proposal prepared to consider varying certain maximum residue limits (MRLs) in the Australia New Zealand Food Standards Code (the Code) and has prepared a draft food regulatory measure. Pursuant to section 61 of the Food Standards Australia New Zealand Act 1991 (FSANZ Act), FSANZ now calls for submissions to assist in consideration of the draft food regulatory measure