Foreword (October 2022)
Foreword
By John Thisgaard, Jenny Awad (FoodLegal Bulletin
Co-Editors) and Joe Lederman (FoodLegal Chairperson and Co-Editor)
Welcome to the October 2022 edition of FoodLegal
Bulletin!
1. FoodLegal
Ingredients for Success Workshop
In this 2-hour online workshop, we look at the problems and
solutions in constructing an ingredient list for a product label, including
adding different vitamins, minerals, and additives to foods, and 'best
practice' to meet compliance for different statements of ingredients.
Tickets are available for Wednesday 26 October –
book here.
2. In
this October 2022 edition of FoodLegal Bulletin
In this FoodLegal Bulletin, our FREE article “Current developments in food law and policy in Australia and internationally” updates
the latest in regulatory developments and news.
In “How the choice of ingredient name can significantly impact regulatory risk” we identify
some of the important issues that food businesses should be aware of when
naming or describing their ingredients.
In “Should you list the same allergen in the ‘contains’ and ‘may contain’ statement?”, we consider
a potential anomaly brought about by Plain English Allergen Labelling (PEAL)
laws and consider some of the options by which businesses can address this issue without compromising
product safety.
In “New Standards for Australian berry, leafy vegetable and melon producers and processors”, we examine the context and consequences of new Primary Production and Processing requirements inserted in the Australia New Zealand Food Standards Code for horticultural products.
In “The implications of the new Poultry Welfare Standards on chicken and poultry farming in Australia” we discuss the requirements that will apply to commercial poultry processors once new animal welfare provisions are
incorporated into law.
We hope you
enjoy this October 2022 edition of FoodLegal Bulletin!
John
Thisgaard, Jenny
Awad and Joe Lederman
Editors
FoodLegal Bulletin
This is general information rather than legal advice and is current as of 13 Oct 2022. We recommend you seek legal advice for your specific circumstances before making any commercial decisions.
