Application A1244 - Chymosin from GM Trichoderma reesei as a processing aid (Call for Submissions)

FSANZ has assessed an Application made by Danisco New Zealand Ltd to amend the Australia New Zealand Food Standards Code to permit a new processing aid, chymosin, derived from a genetically modified strain of Trichoderma reesei, for use in the manufacture of certain dairy foods and has prepared a draft food regulatory measure. Pursuant to section 31 of the Food Standards Australia New Zealand Act 1991 (FSANZ Act), FSANZ now calls for submissions to assist consideration of the draft food regulatory measure.