Application A1194 - Glucoamylase from GM Trichoderma reesei as a PA (enzyme) (Call for Submissions)

FSANZ has assessed an application made by Danisco New Zealand Ltd, to permit a glucoamylase enzyme preparation from a genetically modified (GM) Trichoderma reesei for use as a processing aid in brewing, the manufacture of bakery products, the production of potable alcohol and starch processing. FSANZ has prepared a draft food regulatory measure. Pursuant to section 31 of the Food Standards Australia New Zealand Act 1991 (FSANZ Act), FSANZ now calls for submissions to assist consideration of the draft food regulatory measure.