Application A1149 - Addition of Steviol Glycosides in Fruit Drinks (Call for Submissions)
To amend Schedule 15 relating to Standard 1.3.1 of the Australian New Zealand Food Standards Code (FSC), to include the addition of steviol glycosides in Fruit Drinks at a level of 200 mg/kg steviol equivalents. DEADLINE FOR SUBMISSIONS: 6pm (Canberra time) 6 November 2018