Application A1104 – Voluntary Addition of Vitamins & Minerals to Nut- & Seed-based Beverages (Approval Report)

FSANZ has assessed an Application made by Sanitarium Health and Wellbeing Australia to permit the voluntary addition of vitamins and minerals to nut- and seed-based beverages at levels equivalent to those permitted for cereal and legume-based beverages that are dairy analogues, and has prepared a draft food regulatory measure. On 4 September 2015, FSANZ sought submissions on a draft variation and published an associated report. FSANZ received 16 submissions. FSANZ approved the draft variation on 3 December 2015. The Australia and New Zealand Ministerial Forum on Food Regulation (Forum) was notified of FSANZ’s decision on 16 December 2015.